Chef

CDP ( Indian Cuisine )

Dubai Full-timeChefUrgent Hire

Posted on 05 Jan 2026

Job Description

The Chef de Partie (Indian Cuisine) is responsible for managing the Indian kitchen section, preparing authentic Indian dishes, and maintaining high standards of quality, hygiene, and presentation in a fine dining environment.

Skills Required

Ability to work under pressure in a fast-paced kitchenGood communication and teamwork skillsKnowledge of HACCP and food safety standards preferredPhysically fit and flexible to work shifts

Requirements

Minimum 2–3 years of experience as CDP or Senior Commis in Indian cuisine
Strong knowledge of North & South Indian dishes, spices, and gravies

Responsibilities

Ensure consistency in taste, quality, and portion control
Maintain high standards of food hygiene and kitchen cleanliness
Prepare and present Indian dishes as per fine dining standards
Handle the Indian cuisine section independently (curries, gravies, tandoor coordination, rice & bread

Benefits

Food
Accomodation
Transportation

Application Closed

Salary

INR40K – INR45K / month

Experience

Mid-Level

Department

Chef

Location

Dubai

Job Type

Full-time

Education

No Formal Education Required

Vacancies

Deadline

16 Jan 2026