Baker

CDP Pastry

OmanFull-timeChefUrgent Hire

Posted on 14 Jan 2026

Job Description

Manage and supervise the pastry section during assigned shifts
Prepare a wide range of pastries, desserts, cakes, chocolates, and bakery items
Ensure consistency in taste, quality, and presentation of all pastry products
Plan daily production and coordinate with the kitchen team

Skills Required

Strong knowledge of pastry, desserts, bakery, and chocolate workHands-on experience in 5-star hotel or high-end kitchen operationsKnowledge of food safety, hygiene, and HACCP standardsTime management and multitasking abilities

Requirements

Minimum 5 years of experience in a 5-star hotel
Strong knowledge of pastry and dessert production

Responsibilities

Handle the pastry section independently during shifts
Prepare and supervise production of cakes, desserts, chocolates, and bakery items Ensure consistency in taste, quality, and presentation
Supervise and guide commis staff in daily operations
Plan daily production and control wastage

Benefits

Accomodation
Transportation

Application Closed

Salary

INR65K – INR70K / month

Experience

Mid-Level

Department

Chef

Location

Oman

Job Type

Full-time

Education

No Formal Education Required

Vacancies

Deadline

24 Jan 2026

CDP Pastry | Accel Skill