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Hotel Management

Hotel Management

Commis Continental

Oman Full-timeChefUrgent Hire

Posted on 08 Oct 2025

Job Description

The Commis Continental Chef assists senior chefs in preparing and cooking a variety of Continental dishes. This role is ideal for aspiring chefs looking to gain hands-on experience in a professional kitchen. The Commis Chef supports daily kitchen operations, maintains cleanliness, and ensures food is prepared according to quality and safety standards.

Skills Required

Culinary KnowledgeFood Safety & HygieneTechnical SkillsTeamwork & Communication

Requirements

  • Diploma or certificate in Culinary Arts, Hotel Management, or a related field.
  • Minimum 1–2 years of experience as a Commis Chef in a hotel or restaurant.

Responsibilities

  • Assist Senior Chefs
  • Food Preparation
  • Hygiene & Cleanliness
  • Inventory & Stock Control
Application Closed

Salary

INR40K – INR50K / month

Experience

Mid-Level

Department

Chef

Location

Oman

Job Type

Full-time

Education

No Formal Education Required

Vacancies

15

Deadline

16 Oct 2025