Hotel Management

Tandoor Chef

Indonesia Full-timeChefUrgent Hire

Posted on 28 Oct 2025

Job Description

The Tandoor Chef is responsible for preparing authentic North Indian tandoori dishes with expertise in live cooking and maintaining traditional smoky flavors. The role requires mastery in operating the tandoor oven, ensuring consistency in taste, texture, and presentation while maintaining hygiene and kitchen standards.

Skills Required

Expertise in live tandoor cooking and handling clay ovensAbility to maintain authentic smoky flavors and perfect cooking temperatures.

Requirements

Strong knowledge of North Indian breads (naan, roti, kulcha) and tandoor dishes (kebabs, tikkas, Mughlai & Punjabi grills)
Diploma or certification in Culinary Arts or Hotel Management preferred

Responsibilities

Skilled in grilling, roasting, and baking in tandoor.
Ability to work under pressure in a fast-paced kitchen.

Benefits

Food
accomodation

Application Closed

Salary

INR50K – INR60K / month

Experience

Mid-Level

Department

Chef

Location

Indonesia

Job Type

Full-time

Education

No Formal Education Required

Vacancies

Deadline

04 Nov 2025