Chef

Tandoor Commi

VietnamFull-timeChefUrgent Hire

Posted on 11 Feb 2026

Job Description

The Tandoor Commi is responsible for preparing and cooking all tandoor-based dishes, including Indian breads and grilled items, while ensuring quality, consistency, and hygiene standards are maintained. The role involves assisting senior chefs, managing the tandoor section efficiently, and supporting smooth kitchen operations in a fast-paced restaurant environment.

Skills Required

Good time management and multitasking abilityExpertise in preparing different types of Indian breads and tandoor dishesStrong knowledge of tandoor operations and cooking techniquesTeamwork and coordination skills

Requirements

Minimum 2–3 years of experience as Tandoor Commi
Experience working in Indian restaurants preferred

Responsibilities

Prepare and cook tandoor items such as naan, roti, kulcha, paratha, kebabs, tikka, etc.
Operate and maintain the tandoor oven safely and efficiently
Ensure consistency in taste, quality, and presentation
Assist in food preparation including marination and mise en place

Benefits

Food
Accomodation

Application Closed

Salary

INR40K – INR45K / month

Experience

Mid-Level

Department

Chef

Location

Vietnam

Job Type

Full-time

Education

No Formal Education Required

Vacancies

Deadline

19 Feb 2026

Tandoor Commi | Accel Skill